{"product_id":"black-rock-boneface-the-darkness-stout","title":"Black Rock Boneface the Darkness Stout","description":"\u003cdiv id=\"comp-lyanos2y\" class=\"N8MGzv _v6ohL PO9MfV comp-lyanos2y wixui-rich-text\"\u003e\n\u003cdiv id=\"comp-lyanos2y\" class=\"N8MGzv _v6ohL PO9MfV comp-lyanos2y wixui-rich-text\"\u003e\u003c\/div\u003e\n\u003cdiv id=\"comp-lyao8yso\" class=\"N8MGzv _v6ohL PO9MfV comp-lyao8yso wixui-rich-text\"\u003e\n\u003cdiv id=\"comp-lyb1w43o\" class=\"N8MGzv _v6ohL PO9MfV comp-lyb1w43o wixui-rich-text\"\u003e\n\u003cdiv id=\"comp-lyb1w43o\" class=\"N8MGzv _v6ohL PO9MfV comp-lyb1w43o wixui-rich-text\"\u003e\n\u003cdiv id=\"comp-lyb1w43o\" class=\"N8MGzv _v6ohL PO9MfV comp-lyb1w43o wixui-rich-text\"\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eClone recipe of Boneface the Darkness from Beervana Beat the Brewer competition 2018\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cstrong\u003eRecipe:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBlack Rock Classic Stout 1.7kg\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlack Rock Classic Porter 1.7kg\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlack Rock Unhopped Dark 850g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e11.5g Fermentis Yeast: SafAle™ S-04\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e55g Columbus Hops\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e35g Centennial Hops\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cstrong\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eIncluded in Bundle:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBlack Rock Classic Stout 1.7kg\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlack Rock Classic Porter 1.7kg\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlack Rock Unhopped Dark 850g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e11.5g Fermentis Yeast: SafAle™ S-04\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e55g Columbus Hops\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e35g Centennial Hops\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1\/ Clean and sanitise fermenter and associated equipment for brewing.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2\/ Dissolve the 4.25kg of liquid wort concentrate with 3L of boiling water in a large jug and add to fermenter.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3\/ Fill to a total of 23L with quality cold brewing water, achieving a starting wort temperature of 20 +\/- 3°C.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e4\/ Sprinkle dried yeast onto wort surface and ferment for 2 days.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e5\/ Sprinkle 20g of Columbus hops onto the ferment beer surface and continue to ferment for a further 4 days.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e6\/ After 6 days sprinkle all remaining hops on to ferment beer surface and continue to ferment.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e7\/ Once all signs of fermentation have ceased for at least 24 hours (check this with hydrometer), then crash cool\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003efermenter to 1-3°C for 48-72 hours (if possible) and keg or bottle using standard practices.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cstrong\u003eSpecification:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eAlcohol: 6.3% ABV\u003cbr\u003eBitterness: 35 IBU\u003cbr\u003eColour: 71 SRM\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"font_8 wixui-rich-text__text\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/7221\/8684\/files\/8a6d17_6a787252b60641a197996e2f22d8b9a8.pdf?v=1785747793\" title=\"Black Rock  Boneface the Darkness Stou\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eDOWNLOAD RECIPE\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bevie","offers":[{"title":"Default Title","offer_id":44208864198790,"sku":null,"price":90.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0008\/7221\/8684\/files\/BonefacetheDarknessStout640x640.avif?v=1785747859","url":"https:\/\/allthingsfermented.nz\/products\/black-rock-boneface-the-darkness-stout","provider":"All Things Fermented | Home Brew Supplies Shop","version":"1.0","type":"link"}