SG Wines Winemaking Starter Kit - 4.5L (6 Bottles) – Merlot

$85.00

SG Wines Gold 7 Day Wine Starter Kit

Enjoy wine? You’ll love making your own! The SG Wines Winemaking Starter Kit includes everything you need to produce your first batch of delicious and easy-drinking Merlot-style wine in just 7 days. With nothing to add but water, this kit contains all the winemaking equipment and ingredients you need to make 4.5 litres (6 bottles) of your very own wine. It even includes a wine serving pouch, meaning no corks, bottles, or bottling equipment required!

SG Wines Gold 6 Bottle Merlot Wine Making Kit makes a soft and approachable red wine with cherry and red berry notes. and a smooth, oaky finish at approx. 12.5% ABV.

With full instructions included, we guide you through the process from start to end, so you can turn wine-lover to wine-maker with confidence.

Makes: 6 Bottles/4.5 L

Approx ABV: 12.5%

Brewing sugar [dextrose]; Concentrate [red grape juice concentrate (sulphites), invert sugar syrup, elderberry juice concentrate, acid (citric acid), acidity regulator (sodium citrate), water, preservatives (sodium metabisulphite, potassium sorbate)]; Flavouring add-back [red grape juice concentrate (sulphites), cherry juice concentrate, colour (anthocyanin), flavourings, water, preservatives (sodium metabisulphite, potassium sorbate)]; Cleaner & steriliser [sodium percarbonate];  Chitosan [water, acid (malic acid), chitosan (crustaceans), preservative (sodium metabisulphite)]; Acid regulator [acid (citric acid), acidity regulator (sodium citrate)]; Yeast nutrient [yeast nutrients, vitamins, trace minerals]; Kieselsol [silica solution]; Yeast [dried yeast (yeast, emulsifier (E491))]; Stabiliser [preservatives (sodium metabisulphite, potassium sorbate), anti-caking agent (magnesium carbonate)].

Allergens:Sulphites, crustaceans.

Minimum of 1 / increment of 1

Free shipping on orders over $150 within the Wellington region through to Palmerston North & South Wairarapa. Some exclusions apply.

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Make this kit in 6 easy steps!

  1. Clean and sanitise your equipment.
  2. Mix your ingredients together.
  3. Ferment for at least 5 days.
  4. Clear the sediment from your wine.
  5. Bottle.
  6. Enjoy!

For full instructions, see inside your kit. 

In addition to the kit, you will also require:

  • Fermenter (5 L)
  • Airlock & Grommet
  • Demijohn & Bored Bung / Secondary
  • Fermenter (minimum 1 gal / 4.6 L)
  • Mixing Spoon
  • Hydrometer
  • Thermometer
  • Syphon
  • Cleaner & Steriliser
  • *Sugar
  • 6 x 750 ml wine bottles
  • 6 corks & corker / screw caps

Your Wine Kit Includes

Grape Juice Concentrate Blend Pouch

Wine Yeast Sachet

Yeast Nutrient Sachet

Acid Regulator Sachet

Stabiliser Sachet

Wine Finings A

Wine Finings B

Flavouring Add-Back

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Unit 4, 21 Ihakara Street
Paraparaumu
Wellington

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Ph: 022 5430659