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On The House craft winemaking kits are easy to make and even easier to enjoy.
The Cabernet Sauvignon Style kit produces a dry wine with notes of black fruit and oak.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's VR21.
DETAILS
FLAVOUR PROFILE: Black fruit and oak.
SWEETNESS: Dry
OAK: Medium
BODY: Medium
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
On The House craft winemaking kits are easy to make and even easier to enjoy.
The Merlot Style kit produces a dry wine with notes of red fruit and oak.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's BV7.
DETAILS
FLAVOUR PROFILE: Red Fruit and Oak.
SWEETNESS: Dry
OAK: Medium
BODY: Medium
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
On The House craft winemaking kits are easy to make and even easier to enjoy.
The Pinot Grigio Style kit produces a dry wine with green apple and citrus.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7.
DETAILS
FLAVOUR PROFILE: Green apple and citrus.
SWEETNESS: Dry
OAK: None
BODY: Light
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
On The House craft winemaking kits are easy to make and even easier to enjoy.
The Pinot Noir Style kit produces a dry wine with red fruit and earthy notes.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7.
DETAILS
FLAVOUR PROFILE: Red fruit and earthy notes.
SWEETNESS: Dry
OAK: Light
BODY: Light - Medium
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
On The House craft winemaking kits are easy to make and even easier to enjoy.
The Sauvignon Blanc Style kit produces a dry herbaceous wine with notes of green fruit.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17 or Mangrove Jack's AW4.
DETAILS
FLAVOUR PROFILE: Herbaceous with green fruit.
SWEETNESS: Dry
OAK: Medium
BODY: Light
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
On The House craft winemaking kits are easy to make and even easier to enjoy.
The Cabernet Sauvignon Style kit produces a dry wine with notes of black fruit and oak.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's AW4.
DETAILS
FLAVOUR PROFILE: Citrus and grape notes.
SWEETNESS: Dry
OAK: None
BODY: Light
ALCOHOL: 11.5%
This kit contains all the ingredients you’ll need, but you’ll also need the following equipment:
- Food grade plastic fermentor of no less than 30 L capacity
- 23 L plastic or glass carboy with bung and airlock
- Syphon rod and tubing
- Hydrometer
- Test jar
- Thermometer
- Large mixing spoon
- Winemaking cleaner/sanitizer for the equipment
- 30 x 750 mL wine bottles with corks or stoppers
A complete set of premium quality winemaker's equipment. Everything you'll need to start making wine today.
Includes:
- 30 L Fermenter and Lid
- Airlock & Grommet
- 23 L PET Carboy and Bung
- Easy Siphon
- Hydrometer
- 39 cm Spoon
- Bottle Brush
- No-Rinse Steriliser
- Cold Water Detergent
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7 or Mangrove Jack's CL23.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Pineapple, mango, and vanilla
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Blackberry, black plum and spice
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's BV7.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Black cherry, fruitcake and smoke
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Green apple, lemon and lime
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Strawberry, cherry and earthy notes
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's AW4.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Floral, green apple and lime
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
Sangiovese is a red Italian wine grape variety that derives its name from the Latin sanguis Jovis, "the blood of Jupiter". Though it is the grape of most of central Italy from Romagna down to Lazio (the most widespread grape in Tuscany), Campania and Sicily, outside Italy it is most famous as the only component of Brunello di Montalcino and Rosso di Montalcino and the main component of the blends Chianti, Carmignano, Vino Nobile di Montepulciano and Morellino di Scansano, although it can also be used to make varietal wines such as Sangiovese di Romagna and the modern "Super Tuscan" wines like Tignanello.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's VR21.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Plum, red cherry and fig
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17 or Mangrove Jack's AW4.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Herbaceous, peach and pineapple.
Alcohol: 12.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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| Body: |
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's VR21 or Mangrove Jack's BV7.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
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| Body: |
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| Oak: |
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Classic - Approachable & Easy Drinking
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17.
The Classic wine kits contain 8 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Cherry and strawberry
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 4 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's VR21.
Flavour Profile: Ripe cherry, plum, chocolate and supple tannin
Alcohol: 13%*
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's VR21.
Flavour Profile: Black Plum, white pepper, toasted cedar and powerful tannins
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7 or Mangrove Jack's CL23.
The Reserve wine kits contain 10 litres of concentrate, which will make 23 litres of wine.
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17 or Mangrove Jack's AW4.
The Reserve wine kits contain 10 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Orange blossom, stone fruit and lychee
Alcohol: 11.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17.
The Reserve wine kits contain 10 litres of concentrate, which will make 23 litres of wine.
Alcohol: 12%*
*Alcohol level based on following Winexpert winemaking instructions.
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| Body: |
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| Oak: |
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's R56, or you could also try Mangrove Jack's BV7.
*Alcohol level based on following Winexpert winemaking instructions.
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| Body: |
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| Oak: |
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's BV7.
Flavour Profile: Green apple, lemon zest and refreshing acidity
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's CY17 or Mangrove Jack's AW4.
The Reserve wine kits contain 10 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Gooseberry, lime and tropical fruit
Alcohol: 13%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Winexpert Reserve kits - Premium Styles and outstanding wine.
WineXpert is the world's largest producer of home winemaking kits. The grapes, which are harvested throughout the world, are de-stemmed, juiced and passed through a low-temperature vacuum designed to gently extract the water without destroying the delicate flavour of the grapes. The concentrate is aseptically transferred into bladders, before being packaged into boxes with yeast and additives, and a full set of clear, easy-to-follow instructions.
Elevate your wine by using a varietal specific yeast. We recommend using Mangrove Jack's VR21 or Mangrove Jack's BV7.
The Reserve wine kits contain 10 litres of concentrate, which will make 23 litres of wine.
Flavour profile: Blackberry, sweet spice and leather
Alcohol: 13.5%*
*Alcohol level based on following Winexpert winemaking instructions.
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Ready in 6 weeks
Equipment and Supplies Required
- 30 litre food grade fermenter
- 23 litre secondary fermenter
- Syphon and tubing
- Hydrometer and trial jar
- Thermometer
- Mixing spoon
- Cleaner and sanitiser
- 30 wine bottles and corks
Handcraft Supplies Super Smoother adds body and a hit of oak character to wine, cider, or mead, instantly enhancing the finished drink. Simply add both sachets before bottling and stir well to mix. The combination of glycerine and liquid oak extract is designed to smooth out flavour and reduce harshness and aging times. For use in batches up to 23 L. See pack for full instructions.
SG Wines Gold 7 Day Wine Kit
SG Wines Gold 30 Bottle Sauvignon Blanc Wine Making Kit makes a crisp and refreshing white wine with a fruity and herbaceous flavour profile.
This kit requires the addition of 3 kg of granulated sugar (sucrose) or 3.3 kg of brewing sugar (dextrose) for fermentation.
Makes: 30 Bottles/22.5 L
Approx ABV: 10.5%
SG Wines Gold 7 Day Wine Kit
SG Wines Gold 30 Bottle Merlot Wine Making Kit makes a soft and approachable red wine with cherry and red berry notes. and a smooth, oaky finish.
This kit requires the addition of 4 kg of granulated sugar ( sucrose) or 4.4 kg of brewing sugar (dextrose) for fermentation.
Makes: 30 Bottles/22.5 L
Approx ABV: 13%
SG Wines Gold 7 Day Wine Kit
SG Wines Gold 30 Bottle Cabernet Sauvignon Wine Making Kit makes a rich and robust fruit-forward red wine brimming with vibrant dark fruit complexity.
This kit requires the addition of 4 kg of granulated sugar ( sucrose) or 4.4 kg of brewing sugar (dextrose) for fermentation.
Makes: 30 Bottles/22.5 L
Approx ABV: 13%
SG Wines Gold 7 Day Wine Kit
SG Wines Gold 30 Bottle Pinot Grigio Wine Making Kit makes a crisp, dry white wine with delicate fruit and floral notes.
This kit requires the addition of 3 kg of granulated sugar (sucrose) or 3.3 kg of brewing sugar (dextrose) for fermentation.
Makes: 30 Bottles/22.5 L
Approx ABV: 10.5%
SG Wines Gold 7 Day Wine Kit
SG Wines Gold 6 Bottle Merlot Wine Making Kit makes a soft and approachable red wine with cherry and red berry notes. and a smooth, oaky finish.
This kit requires the addition of 800 g of granulated sugar (sucrose) or 890 g of brewing sugar (dextrose) for fermentation.
Makes: 6 Bottles/4.5 L
Approx ABV: 12.5%
SG Wines Country 7 Day Wine Kit
SG Wines Country 6 Bottle Strawberry Wine Making Kit makes a medium-sweet rose style wine with fresh and fragrant taste of strawberry.
This kit requires the addition of 600g of granulated sugar (sucrose) or 670g of brewing sugar (dextrose) for fermentation. We also recommend adding up to 160g of sugar to sweeten the wine when bottling.
Makes: 6 Bottles/4.5 L
Approx ABV: 10%
SG Wines Country 7 Day Wine Kit
SG Wines Country 6 Bottle Cherry Wine Making Kit makes asweet and fruity red wine with the complex and tangy flavour of sour cherries.
This kit requires the addition of 800 g of granulated sugar (sucrose) or 890 g of brewing sugar (dextrose) for fermentation. We also recommend adding up to 270 g of sugar to sweeten the wine when bottling.
Makes: 6 Bottles/4.5 L
Approx ABV: 12%
SG Wines Country 7 Day Wine Kit
SG Wines Country 6 Bottle Peach Wine Making Kit makes a sweet and fruity blush coloured wine with the characteristically tangy flavour of peach.
This kit requires the addition of 600 g of granulated sugar (sucrose) or 670 g of brewing sugar (dextrose) for fermentation. We also recommend adding up to 250 g of sugar to sweeten the wine when bottling.
Makes: 6 Bottles/4.5 L
Approx ABV: 10%
SG Wines Country 7 Day Wine Kit
SG Wines Country 6 Bottle Apricot Wine Making Kit makes a rich and indulgent white wine with the sweet and earthy flavour of ripe apricot.
This kit requires the addition of 600 g of granulated sugar (sucrose) or 670 g of brewing sugar (dextrose) for fermentation. We also recommend adding up to 500 g of sugar to sweeten the wine when bottling.
Makes: 6 Bottles/4.5 L
Approx ABV: 10%
