Muntons make a wide range of products perfect for beginners and experts alike, ensuring that you have the very best kits, ingredients and peripherals available, so you can brew to a quality which will astound you, your friends and your family.
Instructions Sheets
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A dark lager popularised in the Bavarian region of Germany. This beer has all of the character of lager with the body of a dark beer. Serve ice-cold.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract (try Munton's Vienna Liquid Malt Extract for a rich malty beer)
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Deep Red ale
|
| Hop / Key Ingredient |
Light to medium hop
|
| Malt | Medium Malt |
This is a light amber hoppy lager modelled on the full-bodied beer available across mainland Europe. Serve chilled to appreciate its rich character
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour | Bright amber |
| Hop / Key Ingredient | Medium Hop |
| Malt | Low Malt |
Originating from Bohemia. This is a full-bodied lager for the more discerning palate. At its best when served chilled.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Pale Golden Yellow
|
| Hop / Key Ingredient |
Low to Medium Hop
|
| Malt | Low Malt |
Export Stout -Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout. You don’t have to be a genius to enjoy this beer.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Rich Dark Stout
|
| Hop / Key Ingredient |
Hoppy
|
| Malt |
Hoppy |
IPA Bitter is a light, delicately balanced beer. Originally brewed for consumption in India, it is an ideal thirst-quencher.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour | Bright amber |
| Hop / Key Ingredient | Medium Hop |
| Malt | Low Malt |
Brown Ale -Dark and smooth, a brown ale with a slightly “nutty” character. To really enjoy this ale serve at cellar temperature.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Deep Brown ale
|
| Hop / Key Ingredient |
Low hop
|
| Malt | Rich Malt |
A light, refreshing, thirst-quenching beer popularised in warm climates. This is the lightest beer in the Connoisseurs range. Serve chilled .
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Light Pale Yellow
|
| Hop / Key Ingredient |
Low Hop
|
| Malt | Low Malt |
Traditional Bitter -The classic English ale, well hopped with a rich malty flavour – a drink to be savoured. Best enjoyed at cellar temperature.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Bold Bitter
|
| Hop / Key Ingredient |
Full Hop
|
| Malt | Medium Malt |
Yorkshire Bitter -Typical of the smooth, easy-drinking beers of the Yorkshire region of North East England. Drink with care – one glass begs another.
OG 1040° to 1044°.
You will also require either
- 1kg of Dextrose,
- 1kg of enhancer
- 1kg of dry malt extract
- 1.5kg of liquid malt extract
Product Details
| Weight (Kg) | 1.8kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.6% |
| Colour |
Deep Amber
|
| Hop / Key Ingredient |
Low Hop
|
| Malt | Medium Malt |
A delicious malty and toffee flavoured American Amber Ale with Cascade and Centennial hop pellets delivering a floral and citrus hop aroma, balanced by a sweet caramel finish.
Product Details
| Weight (Kg) | 3kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 4.5% |
| Colour |
Pale Gold
|
| Hop / Key Ingredient |
30 Cascade, 30g Centennial
|
| Malt | Medium Malt |
Packed full of premium hop pellets, our New England style Hazy IPA will produce strong citrus and grapefruit notes with tropical and stone fruit flavours.
Product Details
| Weight (Kg) | 3kg |
| Brewing Volume (L) | 23L |
| ABV approx (% vol.) | 5% |
| Colour |
Pale Golden Yellow
|
| Hop / Key Ingredient |
56g Citra, 60g Mosaic
|
| Malt | Medium Malt |
Muntons Maris Otter Light Malt Extract is the perfect base for you to create great British Ales, IPA’s and Bitters. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
Big, malty and easy-drinking - this European festival lager brings delicious light-toasty malt flavours with the addition of Muntons Vienna Malt. Use the yeast under the lid or a lager yeast like 34/70 to produce this classic German lager at around 4.8% ABV at 23L.
Included in this kit are:
- 1.8kg Muntons Continental Lager
- 1.5kg Muntons Vienna Malt
Muntons Munich Malt Extract is the perfect base for you to create great European styles from bock beers to dunkels and beyond. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
Muntons Oat Malt Extract is a combination of the finest barley and oats, making the perfect base for you to create hazy, New England style IPA’s. Use this unique malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
A sour beer is notoriously hard to brew at home. With the style gaining in popularity, Muntons took on the challenge to make it accessible to home brewers. Using a careful blend of ingredients, Muntons Sour Malt Extract is the perfect base for you to create an authentic fruit flavoured sour beer. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
Dating back to the 14th century, ‘Wit’ is a style of beer that originates from Belgium. You’d be forgiven for thinking that this style of beer gets its name from the inclusion of wheat, but the name literally means ‘White Beer’ owing to its light colour. Our version of this classic style gives a complex beer that is floral with hints of orange and coriander seed, plus distinct spicy clove notes from the yeast. Makes 35 pints of approx. 5% ABV beer.
Requires the addition of 1kg Brick Road DME Light or 1kg of dextrose (purchased separately).
Product Details
| Weight (Kg) | 1.5kg |
| Brewing Volume (L) | 20L |
| ABV approx (% vol.) | 5% |
| Colour |
-
|
| Hop / Key Ingredient |
|
| Malt | - |
A long time ago using Galaxy hops from far, far away… the Muntons Homebrew team created our latest taproom sensation, a Guava Pale Ale that is out of this world. Drinkers can enjoy a pleasant smooth-textured body and mild tart and sweet taste. The fresh guava aftertaste and natural aroma are a tropical adventure in a glass. Thought to originate in the central area of the Americas, guava is now one of the most popular fruits to use in brewing.
Requires the addition of 1kg Spraymalt or brewing sugar (purchased separately).
Product Details
| Weight (Kg) | 1.5kg |
| Brewing Volume (L) | 21L |
| ABV approx (% vol.) | 4.8% |
| Colour |
-
|
| Hop / Key Ingredient |
|
| Malt | - |
Peach Flavoured IPA - Peaches are thought to have originated in China around 12,000 years ago! When Alexander The Great conquered Persia, he took peach seeds to Europe, marking the introduction of the fruits to Spain and France. It wasn’t until the 1980’s that Belgian brewers starting manufacturing ‘peachy’ beer – and boy, are we thankful! Grab a taste of our Sweet, Juicy and Punchy Peach flavoured IPA, complimented with 30g Amarillo hop pellets.
Brick Road Extra Light DME is recommended for this brew. Brewing sugar may also be used.
Product Details
| Weight (Kg) | 1.5kg |
| Brewing Volume (L) | 17.5L |
| ABV approx (% vol.) | 5.7% |
| Colour |
-
|
| Hop / Key Ingredient |
30g Amarillo Hop Pellets
|
| Malt | - |
Sour beers date back to eighteenth-century Belgium. However, there is a hot debate on which came first: using Brettanomyces yeast to create tart and funky flavours, or poor sanitation and a poor understanding of bacteria. One thing we can all agree on is that sour beers are some of the most interesting combinations on the market. Our juicy, fruity, raspberry sour beer provides the perfect combination of refreshing and punchy notes, with a slight sourness. The perfect lip tingler that you can’t put down! Makes 35 pints of approx. 5% ABV beer.
Requires the addition of 1kg Brick Road Extra Light DME or 1kg dextrose.
Product Details
| Weight (Kg) | 1.5kg |
| Brewing Volume (L) | 20L |
| ABV approx (% vol.) | 5% |
| Colour |
-
|
| Hop / Key Ingredient |
-
|
| Malt | - |
In 1841, Anton Dreher became the “King of Beer” when he revolutionised brewing by combining lightly kilned (Vienna) malt with lager yeast. In doing so, he introduced a toasted, clean, and crisp beer that would grow to become one of the most popular beer styles across the continent. Our version: MaltZeit is made with 100% Vienna Malt, keeping it as true as possible to Anton’s vision for the style almost 200 years ago. It’s smooth, malty, and slightly toasted notes provide a crisp European lager enhanced by the included 30g Hallertau dry hops pellets. Makes 35 pints of approx. 5% ABV lager.
Requires the addition of 1kg Brick Road Extra Light DME or 1kg dextrose.
Product Details
| Weight (Kg) | 1.5kg |
| Brewing Volume (L) | 20L |
| ABV approx (% vol.) | 5% |
| Colour |
-
|
| Hop / Key Ingredient |
30g Hallertau hops
|
| Malt | - |
Muntons Vienna Malt Extract is the perfect base for you to create great European styles from Vienna lagers to light bocks. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
Muntons Maris Otter Light Malt Extract is the perfect base for you to create great European style wheat beers. Use this speciality malt extract to make a wort or blend it in with your all grain brew and make your own unique beer.
