Sort by:
A replacement screw cap for the 5L Demijohn with Screw Cap.
A 5 litre glass jar suitable for small fermentations and the storage of spirits.
A Demijohn Bored Bung fits the opening of the jar perfectly enabling an airlock to be attached.
Add a Swing Lid or use a Demijohn Solid Bung as a stopper.
The Easy Syphon 3/8 Inch and Easy Syphon 350mm are both compatible with this demijohn.
Note: The handle and shape of the Demijohn may vary.
This 5 litre glass demijohn is perfect for small fermentations (4.5 litre / 1 gallon), the storage of spirits, and the aging/conditioning of wine or mead.
The Bung with hole #9.5 - 38mm-46mm or Bung - Bored - 37-45mm - Silicone fits perfectly to enable an airlock to be attached so the Demijohn can be used as a fermenter.
Compatible with both the Easy Syphon 350mm and the Easy Syphon 3/8 inch.
Standard S shape airlock for sealing your fermenter.
Please note that your fermenter will need an airlock grommet or top hat grommet (sold separately) to attach the airlock to most fermenters.
May not include red cap, depending on supplier.
The three piece airlock is a great choice for monitoring fermentation and stopping contaminant’s entering your fermenter. Easy to fill and disassembles for superior cleaning and sanitation.
Fill with water to the indicator line and insert in drilled stopper or bung to vent gases during fermentation. Includes body, piston, and vented cap.
This airlock is slightly shorter than the Standard S Shape Airlock.
Please note that your fermenter will need an airlock grommet or top hat grommet (sold separately).
The Airlock - Vintage Bubbler is an essential tool for home brewing fermentation. Designed to allow gases to escape while preventing outside air and contaminants from entering, it helps maintain a clean and controlled environment.
Please note that your fermenter will need an airlock grommet or top hat grommet (sold separately) to attach the airlock to most fermenters.
This alcometer should only be used in pure distilled spirits to determine the alcohol percentage of the distilled spirit. It is calibrated to the density of pure ethanol.
The alcometer will only provide an accurate reading when used pure, distilled spirit that contains no sugar or glycerin.
Long and easy to read. Best used with a glass trial jar or alcohol resistant plastic trial jar.
Total Length (approx): 290mm
Length to 100% mark (approx): 255mm
This alcometer should only be used in pure distilled spirits to determine the alcohol percentage of the distilled spirit. It is calibrated to the density of pure ethanol.
The alcometer will only provide an accurate reading when used pure, distilled spirit that contains no sugar or glycerin.
Best used with a glass trial jar.
Total Length (approx): 212mm
Length to 100% Mark (approx): 185mm
Alcotec 24 turbo yeast will go from zero to 14%ABV in around 24 hours if the ambient temperature is correct. Because of the very powerful fermentation we recommend not to use any obstructions such as airlock etc.
Because of the internal heat generated during the explosive fermentation, it is important to avoid too high of an ambient room temperature. If you have an area with an ambient temperature of 18℃ - 22℃ that will work well. Below 18℃ the fermentation may slow down and not finish in 24 hours. Above 22℃ and the fermentation may create off flavours.
The best liquid temperature is 25C (temperature of the wash, not the ambient temperature) but this is difficult to achieve this without good temperature control.
Alcotec 48 Turbo Yeast is a state of the art formula based around a "pure" yeast strain which is temperature and high alcohol tolerant. With the unique precisely composed nutrition, containing the nitrogen source, pH regulator, trace minerals, vitamins and an antifoaming agent, it is the perfect yeast compound for creating a high alcohol wash.
It has a "dual" use, you can either use it for 20% (21% in special circumstances) alcohol in 5-6 days, or 14% in 48 hours (hence the name). The alcohol level is simply determined by the amount of sugar you add at start. Alcotec 48 includes mineral absorbents for ultra purity.
Auto Syphon Racking Cane Easy Jiggler - 304 Stainless Steel - for syphoning out of a carboy, demijohn, bucket or FermZilla. This siphon includes 150cm x 10mm ID silicone tube.
This whole assembly is plasticiser and BPA free. It will not break like the plastic auto syphons or polycarbonate designs.
It's made robust out of 304 grade stainless steel and is really easy to take apart for cleaning. It's more versatile than a conventional racking cane and easier to start but at the same time similarly simple to use and clean.
Forget about fermenter taps and use a syphon. Threaded fermenter taps are hard to clean and sanitise so having a fermenter without a tap is often the best choice, and to get the beverage out of the fermenter without a tap this siphon is the natural choice.
INSTRUCTIONS
1: Sanitise and rinse your syphon
2: Make sure you have the full vessel significantly above the empty vessel you are filling
3: Attach the curved syphon to the hose
4: Submerge the end of syphon into your full container.
5: With long swift strokes, shake the syphon tube up and down to start the syphon action
Length: 57cm
Stainless tube: 14mm OD x 12mm ID
Silicone Tube: 1.5m x 10mm ID
From: Kegland
Dissolve 6kg sugar or 7kg dextrose in warm water. Add entire packet and make up to 25 Litres
Fast fermenting, less odour, more alcohol, purer spirit.
A bored bung that tapers from 26mm across the top to 19mm across the bottom. Fits the Mangrove Jacks 25L Stainless Steel Fermenter.
A bored silicon bung for use with an airlock. It is 38mm at the top tapering down to 25mm at the bottom.
Garden Hose Female x Grip Hose Connector 12mm / 1/2" Coupling
These easy to use garden hose quick connector couplings are really handy for connecting your hose to a female hose adaptor.
Specifications:
- Brass Construction
- Fits most male garden hose fittings
- 12mm ~ 1/2inch Barb with compression grip fitting
- Includes rubber washer so no teflon tape needed
From: Kegland
A heavy-duty cleaning powder designed to remove stubborn residue from beer and spirit bottles. It dissolves grime, yeast rings, and organic buildup, preparing bottles for sterilising. Best used as a strong cleaner before using a sanitising agent.
Instructions:
Using gloves, wash bottles in a solution of 25 g washing powder to 4.5L of hot water, then rinse thoroughly. Cleaner only – sterilise using a BrewMaster sterilising agent.
Ingredients: Alkaline Salts 97.5%.
Potassium Metabisulphite is a sulphur-based compound that is used primarily to sterilise wine and cider making equipment and to protect the finished product. It works by releasing sulphur dioxide (SO2) into the wine, which helps to kill bacteria and inhibit the growth of most wild yeast, ensuring a clean and controlled fermentation.
It can also be used to eliminate both free chlorine and the more stable form, chloramine, from brewing and make-up water.
One gram of potassium metabisulphite will impart approximately 60 parts-per-million of sulphur dioxide (SO2) to each litre of wine. (Please note that this is an approximation; the exact amount of free SO2 can depend on the pH and tannin content of the wine).
As a guide, to treat wine must: Add 0.2g of potassium metabisulphite per litre of juice. Pre-dissolve it in a small quantity of cool water before adding to the must. Allow the must to ventilate in an open container for 24 hours before adding your chosen yeast.
It can also be used as a dependable all-round powdered sanitiser suited to almost any brewing or distilling setup. Ideal for those who want a classic sulphite-based sanitising method that is effective, economical, and widely used in home brewing. Helps prevent spoilage by controlling wild yeast and bacteria on equipment surfaces.
Instructions for use as a sanitiser:
Wash cleaned equipment (fermenters, bottles, siphons, etc.) in a solution of 40 g Potassium Metabisulphite to 4.5 L of warm water. Allow equipment to stand for 30 minutes to dry, then rinse with clean cold water before use.
Ingredients: Potassium Metabisulphite 100%.
Sodium Metabisulphite is a sulphur based compound that is used primarily to sterilise wine and cider making to kill bacteria and to inhibit the growth of most wild yeast.
It can also be used to eliminate both free chlorine and the more stable form, chloramine, from water.
One gram of metabisulphite will impart approximately 60 parts-per-million of sulphur dioxide (SO2) to each litre of wine.
As a guide, to sanitise wine must add 0.2 g of metabisulphite per litre of juice. Pre-dissolve it in a small quantity of water before adding to the must. Allow the must to ventilate in an open container for 24 hours before adding yeast.
It can also be used as a dependable all-round powdered sanitiser suited to almost any brewing or distilling setup. Ideal for those who want a classic sulphite-based sanitising method that is effective, economical, and widely used in home brewing. Helps prevent spoilage by controlling wild yeast and bacteria.
Instructions for use as a sanitiser:
Wash cleaned equipment in a solution of 50 g Sodium Metabisulphite to 4.5 L of warm water. Allow equipment to stand for 30 minutes to dry, then rinse with clean cold water.
Ingredients: Sodium Metabisulphite 100%.
Here is a link to an excellent article on the use of metabisulphate.
Pro Sight Glass Distillation / Steam Condenser Lid
Suits Gen 4 and Gen 3 BrewZillas, Digiboils and older model Robobrews, for both 35L and 65L models.
Designed to be extremely sturdy when using heavier stills or off-centre steam condenser units. Now you can watch your wash boil and see if it's foaming or about to puke. If you are brewing beer indoors you may want to use a steam condenser lid set, without having to take off the entire lid to do hop/salt additions, simply remove the 3" Sight Glass and throw in (take care when hot).
PPSU is an excellent choice for components that are exposed to high temperatures (up to 200°C) and corrosive media due to its exceptional chemical resistance. As well as being extremely impact resistant.
We have decided to use this type of plastic because it also has superior thermal and mechanical properties with the added benefit of being transparent. This will allow us to injection mold intricate parts that would have been near impossible to do in stainless steel or lab-grade glass. Because this is a very unique type of plastic, it comes at a much higher cost per kg than other industrial plastics. So much so that it costs more than stainless steel.
Do you want to brew indoors but don't want the roof to get all sticky?
Specifications 35L
- Thicker Silicone O-Ring for a tighter seal
- 2 Inch Tri-clover Top Ferrule Port
- 3 Inch Sight Glass Ferrule
Includes 3 Inch PPSU Sight Glass Disc, 3 Inch Tri-Clover Clamp and 3 Inch Tri-Clover Silicone Seal.
Specifications 65L
- Thicker Silicone O-Ring for a tighter seal
- 4 Inch Tri-clover Top Ferrule Port
- 3 Inch Sight Glass Ferrule
Includes 3 Inch PPSU Sight Glass Disc, 3 Inch Tri-Clover Clamp and 3 Inch Tri-Clover Silicone Seal.
This unit has been designed to be used with the DigiBoil and BrewZilla. We do not have data on other branded boilers if their clamps are suitable to make a complete seal.
From: Kegland
A bored silicone bung with a 37-45 mm taper. Fits 5L Demijohn with Screw Lid.
A solid silicone bung with a 37-45 mm taper. Fits 5L Demijohn with Screw Lid.
A bung with a diameter of 46mm across the top, tapering to a diameter of 38mm across the bottom.
Fits the 5L Glass Jar Demijohn with Screw Cap/Lid perfectly allowing an airlock to be attached so it can be used as a fermenter.
A solid bung with a diameter of 46mm across the top, tapering to a diameter of 38mm across the bottom.
Fits the 5L Glass Jar Demijohn with Screw Cap/Lid perfectly.
A 71cm carboy and fermenter stirrer/paddle.
Chelsea Food Grade Molasses (14kg Pail) – The Soul of Authentic Home-Distilled Rum
Unlock the rich, robust character of traditional rum with Chelsea Food Grade Molasses. This 14kg pail of premium, un-sulphured molasses is the essential foundation for any serious home distiller looking to craft deep, complex, and authentic rum from the ground up.
Crafted for the Rum Artisan
More than just a sugar source, Chelsea Molasses is your flavour cornerstone. Sourced from quality sugarcane and meticulously refined to food-grade purity, it delivers the signature caramel, toffee, earthy and dried dark fruit notes that define a classic rum wash. Its consistent quality and reliable fermentability make it the trusted choice for replicating historic recipes or developing your own signature spirit.
Key Features & Benefits:
-
Rich Flavour Foundation: Imparts the classic, full-bodied molasses flavour essential for rum, and a complex profile of dried fruit, liquorice, and dark sugar.
-
High Fermentable Yield: Packed with fermentable sugars, this 14kg pail provides excellent yield for your rum wash, ensuring an efficient and robust fermentation.
-
Food Grade Purity: Free from additives and impurities that could hinder fermentation or introduce off-flavors, giving you a clean, predictable base for a superior final distillate.
-
Consistent & Reliable: Enjoy the same high-quality product batch after batch, crucial for perfecting and repeating your rum recipes with confidence.
-
Versatile & Economical: The large 14kg format is perfect for substantial rum batches and offers great value for dedicated home brewers and distillers. Also ideal for adding depth to dark beers, stouts, and porters.
Perfect For:
-
Crafting traditional pot-stilled rums
-
Building rich and flavourful rum washes
-
Adding depth and colour to aged spirits
Suggested Use:
For a standard rum wash, dilute approximately 1.1-1.7kg of molasses per 5 litres of water, adjust to your target OG. Supplement with essential nutrients (e.g., Distillers Nutrient - Dark Spirits) to ensure a healthy, complete fermentation using rum yeast. Always follow safe distilling practices.
Storage: Store in a cool, dry place and avoid temperature fluctuation. Do not refrigerate.
A 100mm copper extension with 60cm size thread to extend you Pure Distilling condenser.
Weight: 0.615kg
Total Length (including brass fittings): 140mm
A 100mm copper extension with 2 inch triclover fittings that can be used to extend your condenser.
Weight: 0.780kg
Total Length (including brass fittings): 165mm
A 500mm copper extension with 2 inch triclover connections. Use to extend your condenser, attach additional hardware, mesh screens, sight glasses and more!
Weight: 1.25kg
Dimensions: 3.5cm × 6.5cm × 53.5cm
A 500mm copper extension with 60cm size thread to extend you Pure Distilling condenser.
Weight: 1.25kg
Dimensions: 3.5cm × 6.5cm × 53.5cm
Essential for all alcohol stills.
The CCC uses a specially manufactured pure copper micro ribbon which has a large surface area to instantly react with the sulphates turning them into odourless, tasteless compounds. This action neutralises the rubbery cabbage odour which taints the spirit.
Clean after each distillation.
