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This distilling conditioner releases carbon dioxide & stops foaming of unfermented sugars during distillation.
Key Features
• Aids in the prevention of surge boiling
Specifications
Shake well before use. Use 1 capful when using the Air Still, 4.9 L Boiler or other smaller stills. Use 3 capfuls for the T500 and other large stills.
Included in Box
• 1 x 50 ml (1.7 US fl oz) Distilling Conditioner
An oak extract flavouring used to oak age spirits and wines. A flavouring tailored to allow you to build your own whiskey taste experience when combined with other flavourings from the Profile Range.
WE’RE HERE TO HELP
Contact us for product recommendations, troubleshooting, or brewing tips — we’re just an email or call away.
ALL THINGS FERMENTED
Unit 4, 21 Ihakara Street
Paraparaumu
Wellington
Monday - Closed
Tues - Fri - 9:30am - 5:00pm
Saturday - 9:30am - 4:00pm
Ph: 022 5430659
NEED HELP?
SHIPPING
We ship nationwide so whether you are north of Auckland or south of Christchurch, Dunedin, or Invercargill, we can deliver to you.
Free shipping on orders over $150 to Wellington, Porirua, Lower Hutt, Upper Hutt, Featherston, Greytown, Masterton, Kapiti Coast (including Otaki), Levin, and Palmerston North. Some exclusions apply.
Click here for full shipping details.
We ship nationwide so whether you are north of Auckland or south of Christchurch, Dunedin, or Invercargill, we can deliver to you.
Free shipping on orders over $150 to Wellington, Porirua, Lower Hutt, Upper Hutt, Featherston, Greytown, Masterton, Kapiti Coast (including Otaki), Levin, and Palmerston North. Some exclusions apply.
Click here for full shipping details.