ATF Chocolate Stout

$24.90 NZD



The ATF Chocolate Stout has a deep ebony colour and a thick creamy head. Rich, creamy, and malty sweet with roasty dark chocolate and coffee flavours and aromas, balanced by a firm bitterness and a mild floral, earthycitrus hop character. A smooth rich chocolate undertone is provided by the addition of cacao nibs.

Yeast is not included in the kit. We recommend using Mangrove Jack's Empire Ale yeast.

Selecting the yeast from the dropdown box above will add one packet to your cart. Please click the + symbol beside the amount to increase this to the recommended quantity for the batch size.

In addition to the ingredients included in the kit you will also need

  • 60g of cacao nibs for the 24 L batch.
  • 120g of cacao nibs for the 48 L batch.

The Details


10 L Batch

24 L Batch

48 L Batch

Pre-boil Volume @ 100℃

13.42L

28.5

54 L

Assumed Boil off rate per hour

3 L

3.5 L

4 L

Post Boil Kettle Volume @ 20℃

10L

24 L

48 L

Post Boil Efficiency

85%

85%

85%

Target Original Gravity

1.059

1.059

1.059

Target Final Gravity

1.015

1.015

1.015

ABV

5.8%

5.8%

5.8%

Colour (SRM)

32.63

32.63

32.63

IBU Calculated

35.5

35.5

35.5

Packets of recommended yeast - MJ Empire Ale Yeast

1

2

4


This kit contains:

Detailed recipe and instructions.

Grain (milled or unmilled)

  • Ale 
  • Dark Crystal
  • Dark Chocolate
  • Rolled Oats
  • Eclipse Wheat

Hops

  • Moutere
  • Ahtanum

Brewing salts (if required)

Please select the source water you will be using to receive the correct salts. The target water profile is provided for brewers using another source water so that the correct mineral/acid additions can be calculated to achieve the target water profile and mash pH. Brewing salts and lactic acid can be purchased here.

Kettle Finings

  • Brewers Carageenan

Yeast Nutrient

  • Yeast Vit

     

    This kit is only put together when ordered. All hops are kept vacuumed sealed and refrigerated. Yeast is also kept refrigerated.