Mangrove Jack's Beer Kits are where home brewing excellence meets convenience. With an enormous range of high quality home brew kits ranging from easy drinking beers to craft style and experimental beers, it is easier than ever to create your own beer at home. Whether you want to craft your very own Czech Pilsner or Mango Pale, there is something for everyone.
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Brewed in the Netherlands since 1873 from water, malted barley and hops. Heineken is brewed over a seven-week period using 100% pilsner malts blended with the finest European hops giving Heineken its truly distinctive yet mild flavour."
Create a clone of Heineken with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Brewer's Lucid Pils
- Mangrove Jack's Enhancer Czech Pilsner 1kg
- Mangrove Jack's Californian yeast (to be used in place of the yeast that comes with the Brewer's Series Pilsner)
Made from a careful balance of wheat and barley malt. This is a crisp refreshing, distinctive beer, to enjoy at its prime. Serve chilled with a squeeze of lemon or lime. Makes 23 Litres.
Target ABV: 4.5%
IBU: 14-18
EBC: 3-7
Typical of the smooth, easy drinking beers of Belgium. Drink with care - one glass begs another. Makes 23 Litres.
Target ABV: 4.5%
IBU: 24-30
EBC: 10-14
Light and delicate, this pilsener is a great thirst quencher. Makes 23 Litres.
Target ABV: 4.5%
IBU: 14-20
EBC: 10-16
Golden crisp lager very popular in Northern Europe. Light and refreshing. Makes 23 Litres.
Target ABV: 4.5%
IBU: 16-24
EBC: 2-8
Very dark and very hoppy. A rich beer of great character, best served at cellar temperatures. Makes 23 litres.
Target ABV: %
IBU: 25-35
EBC: 90-110
A gentle, delicate light lager subtly flavoured. Refreshing to the full. Serve chilled with a squeeze of lemon or lime. Makes 23 Litres.
Target ABV: 4.5%
IBU: 7-13
EBC: 2-8
A light hoppy lager modelled on the full bodied beer available across mainland Europe. Serve chilled to appreciate its rich character. Makes 23 litres.
Target ABV: 4.5%
IBU: 15-19
EBC: 11-15
A rich creamy chocolate brown ale. Very smooth and well rounded with a pleasant hop flavour and light bitterness. Makes 23 Litres.
Target ABV: 4.5%
IBU: 13-19
EBC: 43-57
Create a clone of Irish Cider with this recipe created by Mangrove Jack's.
This kit consists of:
- Craft Series Apple Cider
- Mangrove Jack's Czech Pilsner Enhancer 1kg (replaces dextrose)
- Still Spirits Top Shelf Apple Schnapps (add 50ml)
"James Boag’s Premium is a smooth, subtle lager, a perfect balance between hop and malt."
Create a clone of James Boag's Premium Lager with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Crossman's Gold Lager
- Mangrove Jack's Enhancer German Lager No.60
- Mangrove Jack's Bavarian Lager yeast (to be used in place of the yeast that comes with the Brewers Series Pale Ale)
"James Boag’s Premium is a smooth, subtle lager, a perfect balance between hop and malt."
Create a clone of James Boag's Premium Lager with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Crossman's Gold Lager
- Mangrove Jack's Enhancer German Lager No.60
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Crossman's Gold Lager)
"Noted for its distinctive golden colour, The Chancer is brewed using toasted grains of wheat and barley with Amarillo hops for a tropical fruit aroma. Restrained bitterness with mild carbonation and a dry finish make it the ideal thirst-slaking beer."
Create a clone of James Squire Golden Ale with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Crossman's Gold Lager
- Mangrove Jack's Liquid Light Malt Extract 1.2kg or 1.5kg (increases ABV by approx. 0.4%)
- Mangrove Jack's West Coast yeast (to be used in place of the yeast that comes with the Traditional Series Crossman's Gold Lager)
- Dry hop (for 4 days) (vacuum sealed in oxygen barrier foil pouch) - 28g Amarillo
"Lion Red is one New Zealand's oldest beers and is a full bodied, malt flavoured beer that is balanced with a pleasant hop bitterness."
Create a clone of Lion Red with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Australian Series Classic Bitter
- Mangrove Jack's Beer Enhancer NZ Draught 1kg
- Mangrove Jack's New World Strong yeast (to be used in place of the yeast that comes with the Brewer's Series Gold Lager)
"The beer that inspired Little Creatures crazy journey, a hop driven Pale Ale bursting with flavour and aroma. Full-bodied yet refreshing, the bitter finish will leave your tastebuds craving more."
Create a clone of Little Creatures Pale Ale with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Lucky Goat Pale Ale
- Mangrove Jack's Enhancer Australian Bitter
- Mangrove Jack's New World Strong yeast (to be used in place of the yeast that comes with the Brewers Series American Pale Ale)
- Dry hops (vacuum sealed in oxygen barrier foil pouch) - 28g Cascade & 28g Chinook (dry hop for 4 days).
"After three years of perfecting his recipe, Colonel Jim Porter released NEWCASTLE BROWN ALE in Newcastle upon Tyne in 1927. Shortly thereafter, it became firmly known as the favoured beer of North East England and its iconic status continued to spread throughout the UK.
NEWCASTLE BROWN ALE is a true one and only. It is brewed with a unique blend of a pale malt and darker caramel malt to give its smooth, characteristic flavour and colour, with an ABV of 4.7%."
Create a clone of Newcastle Brown Ale with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's International Series Tyneside Brown Ale
- Mangrove Jack's Enhancer Brown Ale 1kg
- Mangrove Jack's Liberty Bell yeast (to be used in place of the yeast that comes with the Traditional Series Rustic Brown Ale)
A delightful interpretation of a classic style with a deep amber colour and an exceptionally full bodied complex character complemented by citrus piney hops.
Create a clone of Little Sierra Nevada Pale Ale with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Craft Series American Pale Ale
- Mangrove Jack's Pure Liquid Malt Extract 1.2 kg
- Mangrove Jack's New World Strong yeast (to be used in place of the yeast that comes with the Brewers Series American Pale Ale)
- Dry hops (vacuum sealed in oxygen barrier foil pouch) - 50g Cascade (dry hop for 4 days).
"This multi-award winning golden lager is a flavourful accompaniment to a wide range of foods."
Create a clone of Southwark Premium with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Brew Enhancer
- Mangrove Jack's Bavarian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
"This multi-award winning golden lager is a flavourful accompaniment to a wide range of foods."
Create a clone of Southwark Premium with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Brew Enhancer
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
"Speight’s is the beer of choice after a hard day’s work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through."
Create a clone of Speight's with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Australian Series Classic Bitter
- Mangrove Jack's Beer Enhancer Brown Ale 1kg
- Mangrove Jack's New World Strong yeast (to be used in place of the yeast that comes with the Brewer's Series Gold Lager)
"Old dark was introduced into the Speight's range in 1992 to meet consumer demands for the classic 'dark' beer. No prizes for guessing why it got its name. By carefully selecting, roasting and matching 5 separate malts we have crafted a dark beer that gives rich, creamy, chocolate fudge flavours swiftly followed by coffee overtones. Perfect for warming the cockles on a stormy night."
Create a clone of Speight's Old Dark with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's International Series Tyneside Brown Ale
- Mangrove Jack's Enhancer NZ Draught 1kg
- Mangrove Jack's New World Strong yeast (to be used in place of the yeast that comes with the Traditional Series Rustic Brown Ale)
Learning to brew a decent handcrafted beer at home has never been easier. This kit combines all the instructions, essential equipment and ingredients to allow you to make great tasting beer.
The Kit Contains:
- 30 L Fermenter
- Thermometer
- Airlock
- Hydrometer
- Brew Bottler
- Brewer's Spoon
- Mangrove Jack's Brewing Ingredients
- Carbonation Drops
- Sanitiser
- Bottle Brush
- 30 x 750ml PET Bottles
"The body of Steinlager Classic delivers a full flavour that is perfectly balanced with a dry, tangy finish and crisp clean bitterness."
Create a clone of Steinlager with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Czech Pilsner Enhancer 1kg
- Mangrove Jack's Bavarian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
"The body of Steinlager Classic delivers a full flavour that is perfectly balanced with a dry, tangy finish and crisp clean bitterness."
Create a clone of Steinlager with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Czech Pilsner Enhancer 1kg
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
"Stella Artois is a full-flavoured premium lager with a hoppy aroma and a hint of fruitiness. The Belgian beer has a fine, clean bitterness and is well balanced by its malt flavour."
Create a clone of Stella Artois with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Pure Liquid Malt Extract - Wheat 1.5kg
- Mangrove Jack's Bavarian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
"Stella Artois is a full-flavoured premium lager with a hoppy aroma and a hint of fruitiness. The Belgian beer has a fine, clean bitterness and is well balanced by its malt flavour."
Create a clone of Stella Artois with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Traditional Series Lucid Pils
- Mangrove Jack's Pure Liquid Malt Extract - Wheat 1kg
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the Traditional Series Lucid Pils)
Brew Mangrove Jack's Tasman XPA recipe. A classic NZ/AUS Xtra Pale Ale; bursting with passion fruit, peach and gooseberry flavours, this beer is a light and easy drinking xtra pale ale for any time of the year!
Click here for full instructions.
This kit consists of:
- Mangrove Jack's Brewer's Series Blonde Dry
- Mangrove Jack's Liquid Malt Extract Light 1.2kg or 1.5kg (increases ABV by approx. 0.4%)
- 25g of Riwaka and 25g of Nelson Sauvin for dry hopping
Pours pale gold, with a thin white head. Sweet, fruity aroma, lush apple sauce with a soft hint of pineapple. Soft, light malt flavour with a hint of apple in the finish, very light bitterness with clean, dry aftertaste.
ABV Approx: 4%
IBU: 18-24
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Beer Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
A delicious golden Ginger Beer with a lingering ginger kick!
ABV Approx: 4.4%
IBU: 12-18
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Standard Ale Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
"Tui East India Pale Ale is a light, crisp, and delicately malted beer."
Create a clone of Tui with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's Australian Series Classic Bitter
- Mangrove Jack's Enhancer NZ Lager 1kg
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the Brewer's Series Pilsner)
- Gladfield Dark Choc 20g (steep)
- Steep hops (vacuum sealed in oxygen barrier foil pouch)
"Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. The beer has a strong malty flavour and a well-defined bitterness."
Create a clone of Waikato Draught with this recipe created by Mangrove Jack's.
This kit consists of:
- Mangrove Jack's International Series Czech Pilsner
- Mangrove Jack's Beer Enhancer NZ Draught 1kg
- Mangrove Jack's Californian Lager yeast (to be used in place of the yeast that comes with the International Series Czech Pilsner)
Pours pale straw, with white head. Clean aroma with subtle hints of vanilla. Light malt flavour, with slight honey notes. Ripe yet dry finish.
The Traditional Series Crossmans Gold Lager can also be used to clone some of your favourite commercial beers such as:
ABV Approx: 4.4%
IBU: 18-24
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Beer Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
Check out the Mangrove Jacks Extract Recipe Kits to see how to create some unique beers and some of your commercial favourites.
Pours gold, with white head. Delicate malt aroma, very clean. Crisp and dry mouth feel, with very clean, refreshing aftertaste with lingering bitter finish.
The Traditional Series Lucid Pils favourite commercial beers such as:
ABV Approx: 4.4%
IBU: 24-32
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Beer Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
Check out the Mangrove Jacks Extract Recipe Kits to see how to create some unique beers and some of your commercial favourites.
Pours gold ale, with white head. Pleasant malt aroma with soft fruit undertones. Lovely malt sweetness with a hint of vanilla, well balanced with hop bitterness and clean aftertaste.
ABV Approx: 4.4%
IBU: 28-36
Optimal Fermenting Temp: 20 - 25ºC
Makes:23 L
Yeast: Standard Ale Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
Pours dark black, with tan head. Berry fruit aroma, with a touch of coffee and chocolate. Initial sweet malt flavour smooth with full roasted malt character throughout with dark fruits and dark chocolate notes.
ABV Approx: 4.4%
IBU: 30-40
Optimal Fermenting Temp: 20-25ºC
Makes:23 L
Yeast: Standard Ale Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose
