Vintner's Harvest Pectinase (Pectolase) 75g

$8.95

Minimum of 1 / increment of 1

Vintner’s Harvest Pectinase 75g pack allows you to break down the fruit pectins during your fruit crush. This releases more juice and flavour into your wine, enhancing your yield.

Usage: Add 1 Tbls (4g) of Pectinase per 5kg of fruit (in 100ml warm water). Stir through the fruit pulp and leave to sit for 6 – 12 hours.

Treats up to 100L.

Free shipping on orders over $150 within the Wellington region through to Palmerston North & South Wairarapa. Some exclusions apply.

Pay with

  • Apple Pay
  • Google Pay
  • Mastercard
  • Visa

Your transaction is protected with advanced security measures to keep your information confidential

WE’RE HERE TO HELP

Contact us for product recommendations, troubleshooting, or brewing tips — we’re just an email or call away.

RECENTLY VIEWED

ALL THINGS FERMENTED

Unit 4, 21 Ihakara Street
Paraparaumu
Wellington

Monday - Closed
Tues - Fri - 9:30am - 5:00pm
Saturday - 9:30am - 4:00pm

Ph: 022 5430659