Gladfield Chocolate Rye Malt

$6.40

Amount Kilograms 100 grams

Quantity

Minimum of 1 / increment of 1

3 low in stock

Specialty Malt

Richly roasted to bring a smooth espresso creaminess to your dark beers with a touch of rye spiciness.

Beautiful in a porter or oatmeal stout where the coffee spice character is particularly well matched with the roast malts. Adds a further level of complexity to Vienna Malt in a Dunkel, or even something a little uncommon to a mild or English brown.

Use: Enhance aroma and flavour characters without imparting bitterness or astringency.

Rate: Up to 1% - 5%

Click here to view the malts typical malt analysis.

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ALL THINGS FERMENTED

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Paraparaumu
Wellington

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