Mangrove Jack's CS Yeast M15 Empire Ale Yeast (10g)

A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavours.

A great fit for - Scottish Heavy 70/-, Scottish Export 60/-, American Amber Ale, American Brown Ale, Mild, Brown Ale, Sweet Stout, Scottish 60/-.

A good fit for - Golden Ale, English Pale Ale, Ordinary Bitter, Best Bitter, ESB, Scotch Strong Ale, American Pale Ale, Oatmeal Stout, Old Ale, Irish Red Ale, Brown Porter.

Attenuation: High

Flocculation: High

Usage Directions: Sprinkle contents directly on up to 23 L of wort. For best results, ferment at 18-22 degrees C.

Storage Recommendations: Store in the fridge.