This easy to use SodaStream Cylinder Filling Adaptor will enable you to fill your own CO2 from your larger bulk cylinder into smaller SodaStream cylinders. An easy and inexpensive way to fill your own Sodastream Cylinders at home at a fraction of the cost of getting the refills from your local store.

Note: Does not fit the latest Sodastream cylinders, only older cylinders. The CO2 Cylinder and Sodastream cylinder in the photos is not included.

When using, be sure to following these important points:

1. That the seals goes in the correct location. So when the SodaStream Filling Adaptor arrives, please make sure to use the correct seal in the correct side.

2. Make sure to put the Sodastream cylinder on the correct side. The SodaStream cylinder thread can actually fit both sides of this adaptor, but the CO2 cylinder only fit's into the ROUND SIDE. As a result you MUST put the Sodastream cylinder into the HEXAGONAL SIDE. (as shown in image)

Sodium Metabisulphite is a sulphur based compound that is used primarily to sterilise wine and cider making to kill bacteria and to inhibit the growth of most wild yeast.

It can also be used to eliminate both free chlorine and the more stable form, chloramine, from water.

One gram of metabisulphite will impart approximately 60 parts-per-million of sulphur dioxide (SO2) to each litre of wine.

As a guide, to sanitise wine must add 0.2 g of metabisulphite per litre of juice. Pre-dissolve it in a small quantity of water before adding to the must. Allow the must to ventilate in an open container for 24 hours before adding yeast.

Here is a link to an excellent article on the use of metabisulphate.

Sodium Metasilicate, often called Brewers' Detergent, is a powdered alkaline cleaner that helps remove dirt, mould, hop oils off your brewing gear and labels off glass bottles. It is often a component of many branded brewery cleaners.

Use at a rate of around 10g per litre of water.

Sodium percarbonate is a very good general purpose cleaner and mild sanitiser. When mixed with warm water it forms hydrogen peroxide, which has an oxygen bleaching effect removing stains and organic matter such as yeast residue and sanitising exposed surfaces.

Over time, sodium percarbonate breaks down into oxygen and water, so there is no need to rinse the product. In order to effectively sanitise, surfaces must be free from all organic material.

Use at a rate of 5g per litre. Ensure coverage over all surfaces that require sanitising. For best results allow wet surfaces to stand for at least 10 minutes.

MADE WITH FRENCH CIDER APPLES

We’ve sourced the authentic product – apples from the ancient cider orchards of Brittany and Normandy – The real deal used by top cider-brewers from around the globe. So brew up and enjoy. Share with friends. Or don’t. 

THIS HOMEBREW APPLE CIDER KIT CONTAINS:

• 1x Bottle French Apple Concentrate
  1.5L / 2.05kg
• 1x Sachet Organic Yeast 7g
• 1x Sachet Organic Nutrient 5g
• 1x Brewing Instructions Pamphlet

ADDITIONAL FERMENTABLES REQUIRED

• 500g dextrose

OPTIONAL EXTRAS

• Campden tablets (to stabilise the cider after fermentation)

DOWNLOAD INSTRUCTIONS

A PREMIUM GINGER BEER KIT WITH AN APPLE BASE

A one of a kind world class ginger beer made with pure ginger root and Hawkes Bay apples.

Full of flavour with a ginger punch on the nose that is as good as it gets.

THIS HOMEBREW GINGER BEER KIT CONTAINS:

• 1x Bottle Real Ginger & Fruit Concentrate
  1.5L / 2.05kg
• 1x Sachet Organic Yeast 7g
• 1x Sachet Organic Nutrient 5g
• 1x Brewing Instructions Pamphlet

ADDITIONAL FERMENTABLES REQUIRED

• 1kg dextrose

OPTIONAL EXTRAS

• Campden tablets (to stabilise the ginger beer after fermentation)

MADE WITH FRENCH CIDER APPLES

Tangy, dry and refreshing. This is a true powerhouse of fat lemons with a slither of lime and juicy apples from Hawke’s Bay – decent on a hot summer’s day or night. It’s lemonade, friend, but not as you know it. 

THIS HOMEBREW APPLE CIDER KIT CONTAINS:

• 1x Bottle Apple & Lemon Concentrate
  1.5L / 2.05kg
• 1x Sachet Organic Yeast 7g
• 1x Sachet Organic Nutrient 5g
• 1x Brewing Instructions Pamphlet

ADDITIONAL FERMENTABLES REQUIRED

• 500g dextrose

OPTIONAL EXTRAS

• Campden tablets (to stabilise the cider after fermentation)

DOWNLOAD INSTRUCTIONS

WITH HAWKE'S BAY APPLES & LIME

Passionfruit is a winner as fruit alone, but as a natural cider flavour it’s another story. A combo of fruits from Peru, lush Hawke’s Bay apples and a squeeze of lime, it makes for a truly exotic brew. 

THIS HOMEBREW APPLE CIDER KIT CONTAINS:

• 1x Bottle Apple & Passionfruit  Concentrate
  1.5L / 2.05kg
  
• 1x Sachet Organic Yeast 7g
• 1x Sachet Organic Nutrient 5g
• 1x Brewing Instructions Pamphlet

ADDITIONAL FERMENTABLES REQUIRED

• 500g dextrose

OPTIONAL EXTRAS

• Campden tablets (to stabilise the cider after fermentation)

DOWNLOAD INSTRUCTIONS

WITH HAWKE'S BAY APPLES & LIME

In taste tests, 10 out of 10 participants declared this to be yum. Bursting with real strawberries from Chile, tangy lime and Hawke’s Bay apples, this primo variety turns even staunch traditional brewers into fans of the fruit.

THIS HOMEBREW APPLE CIDER KIT CONTAINS:

• 1x Bottle Apple & Strawberry Concentrate
  1.5L / 2.05kg
• 1x Sachet Organic Yeast 7g
• 1x Sachet Organic Nutrient 5g
• 1x Brewing Instructions Pamphlet

ADDITIONAL FERMENTABLES REQUIRED

• 500g dextrose

OPTIONAL EXTRAS

• Campden tablets (to stabilise the cider after fermentation)

DOWNLOAD INSTRUCTIONS

Introducing the all new Brew Bucket 2.0

Nearly a decade after the Brew Bucket was first produced, Ss Brewtech challenged the Ss Engineering Team to pair some of the newest technologies with the original design.

A Sparge Arm for use with the Ss InfuSsion Mash Tun. 

- 304 Stainless Steel construction
- Designed for gravity feed from HLT, or combine your own pump / flow control valve
- 3/8” diameter stainless tubing
- Custom silicone handle mount for Ss Mash Tun
- Easily adjust height of sparge head up / down
- Uniform liquid dispersion from sparge head

Replacement Lid Seal for SS Brewtech Brew Buckets and Chronicals; made from brewer's grade silicone.

These also fit the FTSs lids at the matching size.

From: Ss Brewing Technologies

The Ss Tri-Clamp Brew Kettle is constructed from 304 stainless steel and features an aluminium core tri-clad bottom to foster even heating and minimise the risk of scorching and allow for the use of induction heating.

Tri-Clamp ports have long been the standard in professional brewing, and for a good reason, they're quick, sturdy, and sanitary. The Ss Tri-Clamp Brew Kettle now brings this pro-level feature to the home brewer in an affordable package.

The sturdy riveted silicone-coated handles are now located on the front and back for easy moving and dumping of the kettle while also allowing for tighter brew stand setup. Just like the original Ss Brew Kettle, the tri-clamp version features an integrated trub dam into the dip tube to minimise the pickup of trub and hop material during knockout. The result is much clearer wort making its way into the fermenter.

Features:
- Tri-Clad bottom
- Sanitary tri-clamp ports
- Sturdy riveted silicone coated handles
- 3 piece tri-clamp ball valve with trub dam pick-up tube
- Lid designed to hang on side of handles
- Etched volume markings gals/litres
- Induction burner compatible

Available in these sizes:
- 38 Litre (10 Gal)
- 57 Litre (15 Gal)

Ss Brewtech recommends using Trisodium Phosphate (TSP) (sold separately) for initial cleaning to remove oils, grease and any manufacturing residue.

Stainless steel worm style hose clamp which fits a variety of hose types.

This hose clamp features a butterfly/key type adjustment tab which makes it easier to grip onto and tighten/loosen the clamp without the need for any tools.

If a larger diameter is required then multiple worm type hose clamps can be attached together.

Sizes available: 

• 14-25mm
• 21-38mm

From: Kegland

This hose fitting is made of stainless steel and connects three lengths of hose in a branch tee. The barbed fittings create a tight seal on flexible and semi-rigid hose when used with a hose clamp such as a stepless clamp. 

Bore sizes usually available:
- 6.35mm (1/4")
- 4.76mm (3/16")

A quality mash paddle is an essential piece of equipment for all-grain brewers. 

This high quality stainless steel mash paddle is approximately 61cm long and will make stirring the mash and avoiding dough balls a much simpler task. Avoiding the formation of dough balls during the mash is important to ensure the full extract potential of the mash is achieved. 

The paddle is also perfect for all other stirring duties and may even be used to knock down the hot break at the beginning of the boil.

The Pluto Beer Gun has become an iconic beer dispensing tool used throughout the industry. It is indestructible and, apart from the seals, it is entirely machined out of stainless steel and you can feel it in the weight and feel when you pick it up. The accurately machined bore gives smooth laminar beer flow for foam free dispensing.

This is the premium, full stainless steel version, and comes with a barb that suits standard our beer line.

Stainless Steel Quick Disconnect - Male to 13mm (approx. 1/2") Barb. Fits our Female Quick Disconnect.

Made from 304 stainless steel.

Stainless Steel Quick Disconnect - Male to 8mm Barb. Fits our Female Quick Disconnect.

Made from 304 stainless steel.

A stainless steel shank for your beer tap, with a bore size of 4.76mm (3/16").

Available in three sizes with shank lengths of: approx. 79mm, 105mm, and 130mm

Note there is no tail piece included but a separate tail piece, nut and washer are offered as additional options.

Alternatively a Duotight 8mm - 5/8" Thread can be used.

Length: approx. 79mm (3-1/8"), 105mm (4-1/8"), or 130mm (5-1/8")
Usable length: approx. 50mm, 65mm or 80mm
Bore size: approx. 4.76mm (3/16")
Material: Stainless Steel
Made by: Krome Dispense

Short Shank - Stainless Steel (Duotight compatible).

This is a high quality stainless steel spoon with long handle approximately 53cm in length.

It is well suited to all stirring duties and can be used to take samples from the mash tun or boil kettle. 

It is made of heavy-duty stainless steel so it will not warp due to heat, and is corrugated to help prevent it from bending.

The advantage of these clamps is that the inner circumference is free of any steps or gaps, making them very useful on gas and beer lines for leak proof lines. 

Available in the following sizes:

• 10mm
• 10.5mm
• 11.9mm
• 13.3mm
• 17mm

You will need a Clamp Crimper tool for installation.

StellarSan Sanitiser 500mL - 100% Food Grade non-rinse sanitiser that can be diluted to 333L with the dual chamber mixing bottle compartment. Simply twist off the small measuring compartments lid, squeeze the bottle and it will start to fill that chamber only.

Even when you're finished sanitising your products in a bucket for example, you can still re-use the sanitiser over and over again. Making it a no brainer for your brewing sanitising needs and the cost to you is greatly reduced. 

The new and improved phosphoric acid blend provides a unique microorganism killing system, unaffected by organic soils and delivering a high foaming formulation with optimum coverage and penetration. It is perfect for sanitising your brewing equipment and surface areas. Not suitable for use on wood, unglazed porcelain or other porous materials. It is also not suitable for use on soft metal such as aluminium, copper or brass.

Please note that foam is okay! Pour your wort directly onto the foam as this is a foaming non-rinse formulation. The formula can be metabolised by the yeast and will act as a nutrient assisting yeast growth. Follow this procedure and it will not impart any off-odours or flavours.

Unlike other harsh chemical sanitisers, StellarSan is non-staining, and stable over a wide range of temperatures.

Phosphoric acid, which is in this formulation, also helps keep your stainless in good condition and will improve the stainless properties. 

Use at a dilution rate of 1.5ml per litre.

Colour liquid crystal thermometer to place on to your fermenter. Has a range of 10℃ - 36℃ going up in 2℃ increments.