Sort by:
Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.
Use 1 spiral per 1 L of beer, spirit or cider and leave for
1 to 2 weeks, or until desired flavour is achieved.
Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.
These can be used in spirits, wine, beer and cider.
Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved.
Beer, spirits and cider: Use 1 spiral per 11 L for 3 - 6 weeks or until desired flavour is achieved.
Infusion spirals provide simple and fast extraction of oak aroma and flavour at a fraction of the price of a barrel. They are also really easy to add to bottles or a carboy and remove afterwards, there is no need to filter out chips.
These can be used in spirits, wine, beer and cider.
Wine: Use 1 spiral per 11 to 23 L for 6 weeks or until desired flavour is achieved.
Beer, spirits and cider: Use 1 spiral per 11 L for 3 - 6 weeks or until desired flavour is achieved.
A silicon bung with a diameter of 34mm across the top, tapering to a diameter of 26mm at the bottom.
Fits the 5L Glass Jar Demijohn with Mecanicco Swing Lid perfectly allowing an airlock to be attached so it can be used as a fermenter.
Does not fit the 5L Glass Jar Demijohn with Screw Cap/Lid.
Compact and versatile, the Mangrove Jacks Mini Keg delivers professional-grade carbonation in a portable 10L format.
The stainless steel construction features sturdy handles for easy transport, while the ball lock cap enables pressure carbonation for experimental batches and small-scale brews.
Note: tap not included, but compatible with standard ball lock taps, making it an ideal addition to existing kegerator setups or a standalone solution for home brewers seeking flexibility and control.
No bottling or wasting that little bit left over from standard sized 23L batches and a 19L keg and perfect for smaller experimental batches.
The 5L can be used as a growler without the ball lock cap - perfect for filling up at your favourite tap room or brewery!
- Portable size
- Pressure carbonate (using the ball lock cap)
- Stainless steel body
- Handles for easy transportation
No bottling or wasting that little bit left over from standard sized 23L batches and a 19L keg and perfect for smaller experimental batches.
The 3L can be used as a growler without the ball lock cap - perfect for filling up at your favourite tap room or brewery!
- Portable size
- Pressure carbonate (using the ball lock cap)
- Stainless steel body
- Handles for easy transportation
The Easy-Siphon makes syphoning your beer or wine simple and is designed to start the flow in one stroke. The Easy-Siphon is made out of acrylic and includes a 60cm racking tube bent to perfection. It also includes an Anti-Sediment Tip.
The Tubing - 9.5mm ID fits snugly over the racking tube.
Compatible with the 5L Glass Jar Demijohn and 5L Glass Jar Demijohn with Screw Cap/Lid.
Distinctive with strong smoky undertones. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
This distilling conditioner releases carbon dioxide & stops foaming of unfermented sugars during distillation.
Key Features
• Aids in the prevention of surge boiling
Specifications
Shake well before use. Use 1 capful when using the Air Still, 4.9 L Boiler or other smaller stills. Use 3 capfuls for the T500 and other large stills.
Included in Box
• 1 x 50 ml (1.7 US fl oz) Distilling Conditioner
The posts include a 20mm long thread, an o-ring, poppet, locking nut and short dip tube. This would enable you to make a keg out of any pressure vessel if you wanted to. The assembly can also be fitted to regulators, gas manifolds and various other items.
Both Gas and Liquid posts available.
From: Kegland
- Brewer's Grade 304 Ss
- Installs into 17mm punched / drilled hole
- 6.5 mm inner diameter of tube opening
Usually available in these sizes:
- 100mm
- 200mm
- 300mm
Includes one o-ring.
From: Ss Brewing Technologies, USA
From: Krome Dispense
Copper Fitting Diameter: 17 mm ID / 19 mm OD
Material: Stainless Steel 304 mesh and copper fitting
Chillout Threaded MKIV - Counterflow Chiller - 30 Plate Heat Exchanger.
The Chillout MKIV, now with new and improved male 1/2" threaded posts is the fastest way to chill your wort to yeast pitching temperature to get your fermentation off to a quick healthy start.
The Chillout is made from stainless steel and brazed together with pure copper. It also has ripples up and down each plate. This creates more surface area and improves heat transfer.
To clean connect water to supply to the port where your wort was coming out and backflush the unit for a few minutes to ensure that any residue has been completely washed out.
Remember to sanitise either with boiling wort, or a short flush with StellarSan before use. Do not clean with StellarSoda or leave Phosphoric Acid based sanitisers left to store inside the plate chiller.
If you require mounting bolts (two spots on the rear), please use a M5 bolts (not included).
Dimensions: 315mm x 73mm x 51mm (not including threads)
From: Kegland
This item is not held in stock and is ordered in on request. Please contact to check availability and shipping cost.
The G30ᵌ Advanced Brewing Setup includes the Grainfather G30ᵌ, the legendary all-grain Brewing System that took the home brewing world by storm. Designed to be advanced enough to please home brewing experts, but simplistic enough to cater for all experience levels. Plus, with the addition of the GF30 Conical Fermenter and GC4 Glycol Chiller, you’ll have a superior fermentation environment to achieve expert brewing results with every beer and the flexibility to control/monitor fermentation from anywhere thanks to built-in wireless control.
Compact and simple to use, with a small footprint for brewing indoors, the G30ᵌ Advanced Brewing Setup includes superior design, an impressive list of features and the latest technology. There is no limit to the types and styles of beer that can be made, and you’ll be able to brew professional, quality craft beer at home!
WHATS INCLUDED
G30ᵌ Brewing System:
- Counter Flow Wort Chiller
- GF30 Conical Fermenter
GF30 Conical Fermenter:
- Fermenter Lid
- Rubber Bung
- Bubbler Airlock
- Cone Plug
- Cone Plug Seal
- 5 cm (2") Tri Clamp
- Power Adapter and Wall Plug
- 2 m (6.5 ft) M12 3-Pin Power Cord
- Dual Valve Tap
- GF30 Conical Fermenter Controller
GC4 Glycol Chiller:
- Wall outlet power cord with plug
- 3 L propylene glycol
- Cooling connection couplers x 2
- 2 m insulated hoses x 2
- Glycol funnel
- Silicone tube for priming pump
Gin Botanicals is a range that allows you to create your very own blend of homemade gin!
With the Botanical Basket and a Gin Botanicals packet of ingredients, along with your Turbo 500 Boiler, Pot Still Alembic Dome Top, and Pot Still Alembic Condenser, you can make a range of beautiful homemade gin styles!
The Turbo 500 Stainless Steel Condenser and Turbo 500 Copper Condenser can be used directly with the Turbo 500 Boiler instead of the Alembic Dome Top and Alembic Condenser, but make sure to remove the saddles first.
Gin Botanicals London Dry Gin Style
Contains a blend of juniper berries, coriander seeds, liquorice root and citrus peels. The ideal blend to make a delicious London Dry style gin.
Instructions
Consult either the Botanical Basket Instructions or page 6 of the Air Still Instructions for detailed information on how to use botanicals with your distilling system.
Suitable for distilling 3 - 6 litres of gin spirit.
Ingredients
Juniper berries (minimum 65%), coriander seeds, dried citrus peels (lemon, orange), liquorice root.
A delicate pink hue with notes of forest berries. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Dry with juniper and spice notes. Balanced by a citrus fusion of pink grapefruit, orange, and lime. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
A juniper-led dry style with a twist of elderflower. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Strong with peppery notes. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Strong with peppery notes. Just add this to a neutral spirit or vodka for a taste experience inspired by a top shelf spirit.
Perfect for small batch brewing, where you can test different beer styles or recipes and have more varieties of beer on the go.
The Micro Pipework is perfect for brewing 10 L beers, or standard batches of a lower ABV beer with a small grain bill. Use this pipework when you are brewing with 2 kg - 4 kg of grain.
The Mangrove Jack’s Hop Spider keeps hops together during the boil. It can be used on all appropriate sized boil pots, including the Grainfather.
Made with a coarser, 800 micron mesh, for maximum wort flow and increased hop utilisation.
Specs
Diameter: 15 cm
Length: 30 cm
Material: 800 micron 304 grade stainless steel mesh, with stainless steel support band and single hook.
Use in conjunction with the Grainfather Connect Control Box thermometer, for accurate control of your wort transfer temperature through the Grainfather Counter Flow Chiller. Avoid long lag time and off flavours by using the Grainfather Wortometer. Adjust your wort and water flow rates from the Grainfather Counter Flow Chiller by dialling in the exact wort temperature your specific yeast requires. Requires a 8 mm inner diameter silicon hose.
Click here to download the Wortometer Instructions.
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.
Suitable for all styles of mead.
Attenuation: Very High
Flocculation: High
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 15-30 degrees C (59-86 degrees F).
Storage Recommendations: Store in the fridge.
Fresh citrus lime and warm floral notes of elderflower intermingled with fresh and fruity apple. A winning combination, the sharpness of lime with sweet fruity apple will make your taste buds tingle.
ABV Approx: 5.2%
Colour: Pale Yellow
Makes: 23 L
Yeast: M02 Cider
Style: Sweet
Brewing Sugar Required: 1 kg
For pouch instructions, click here
This item is not held in stock and is ordered in on request. Please contact to check availability and shipping cost.
Control your fermentation temperature accurately, every time!
Temperature control is one of the most crucial elements for producing a good quality beer. It needs to be regulated and stable throughout the whole fermentation process to ensure the yeast doesn't get stressed and ferments correctly to get the right flavour profile.
With the ability to individually power and control the temperature of up to four Grainfather Conical Fermenters, each with their own fermenting schedules, the Grainfather Glycol Chiller is the perfect addition to ensure superior fermenting results.
Design:
With a sleek and compact design, that still accommodates our full array of features, the Glycol Chiller maintains the Grainfather’s principle of providing quality home brewing equipment, that deliver’s craft brewery like results, with a small footprint.
With the addition of the Glycol Chiller, your system is operating at the ultimate level and you are even able to cold crash and lager down to 4-6ºC (39-43°F). The Glycol Chiller connects to a hidden cooling sleeve, located in between the two stainless steel walls of the Conical Fermenter. Your desired temperature is dialed into the digital temperature controller on the Conical Fermenter, the liquid then travels through this sleeve, cooling the stainless steel which in turn cools the beer in the fermenter. The cooling sleeve never comes into contact with the beer, is completely concealed and does not need cleaning or sanitising - a true innovation for a fermenter on this scale.
Features:
- Allows you to cold crash 23 L (6 US Gal) of wort to as low as 4-6ºC (39-43°F). Minimum temperature will vary based on external factors such as ambient room temperature, the number of fermenters connected and other environmental conditions.
- Cools and powers up to 4 Conical Fermenters at different temperatures and fermenting schedules.
- Includes propylene glycol to get you efficient cooling for your fermenter right away.
Note: The instructions for the Glycol Chiller will be attached to the outside of the shipping box. It is important that you retain these, do not throw them away and read them carefully before use to ensure no damage occurs to the unit. If these for any reason are not included with your purchase, we highly recommend you download a new copy via the instructions tab on this page and read them carefully.
Warranty:
There is 36 month warranty for Glycol Chillers.
Includes:
- Glycol Chiller
- Wall outlet power cord with plug
- 2 x cooling connection couplers
- 2 x 2 m (6.5 ft) insulated hoses
- 1 x Glycol Funnel
- 1 x silicon tube for priming pump
- 1 x 3 L (3 US qt) propylene glycol
NOTE: When you receive your unit, you will need to fill it up with a propylene glycol mixture. Refer to the instructions provided with the Glycol Chiller for mixing, filling and pump priming information.
Specs:
- LED display
- 6 L (1.5 US Gal) glycol tank
- 300 W
- 220 – 240 V, 50Hz
- 390W x 450D x 656H (mm)
- Weight: 28.3 kg (62 lbs)
IMPORTANT PLEASE READ: Make sure the chiller has been standing upright for 24 hours before turning it ON. Before using the Glycol Chiller, you must prime the pump by carefully following the instructions
This item is not eligible for free shipping.
A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders.
Suitable for brewing all types of cider.
Technical Characteristics
STRAIN CLASSIFICATION: Saccharomyces cerevisiaeATTENUATION: 95 - 100%
COMPACTION: High
VIABLE YEAST CELLS: >5 x 109 cells per gram DRY WEIGHT: 93 – 96%
WILD YEAST: <1 per 106 cells
TOTAL BACTERIA: <1 per 106 cells
GMO STATUS: GMO Free
AROMA CHARACTERISTICS:
This strain promotes fruity aromas through high ester production, especially at warmer temperatures.
FLAVOUR/MOUTHFEEL CHARACTERISTICS:
Ciders fermented with this strain will finish dry and be relatively full-bodied with exceptional depth and a full-flavoured fruit character.
HIGHER ALCOHOL BEERS:
This strain has high alcohol tolerance up to 17.5% ABV.
Storage Recommendations: Store in the fridge.
Standard S shape airlock for sealing your fermenter.
Please note that your fermenter will need an airlock grommet or top hat grommet (sold separately) to attach the airlock to most fermenters.
May not include red cap, depending on supplier.
An odourless liquid with a slightly sweet taste that contributes smoothness and mouthfeel. An adjunct tailored to allow you to build your own whiskey or gin taste experience when combined with flavourings from the Profile Range.
This heat insulation jacket is designed to be used with the Grainfather to keep heat contained in the boiler and maintain a constant temperature during your brew during cooler times of the year.
• Material - SBR Foam (11mm thickness).
• Designed for the Grainfather for heat insulation, especially in colder temperature areas.
• Easy to wipe clean, polyurethane outer layer, and machine washable.
A rubber stopper (bung) with a diameter of approximately 50mm across the top, tapering to a diameter of approximately 41mm at the bottom. Fits the 23 Litre Plastic Carboy and 11.5 Litre Plastic Carboy.
Copper is required as a catalyst to remove sulphur odours during distillation. These are essential for high alcohol washes, typically over 16% ABV.
Fill your T500 column with saddles, shaking into place as you fill.
These small ceramic chips aid the start of the boil process and help prevent surging to ensure a smooth boil. Add the Ceramic Boil Enhancers to the wash in the boiler prior to starting the boil.
