Search

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

ATF Kapiti Helles

The ATF Kapiti Helles is a clean easy drinking lager; smooth and malty sweet with a soft bitterness, mild spicy and floral hop character, and a dry finish.

Yeast is not included in the kit. If fermenting cold we recommend using Froth Krisp (Assumed Origin: Weinhenstephan) or:

  • Mangrove Jack's Bavarian Lager yeast or
  • Fermentis SafLager W-34/70 or
  • Lallemand Diamond Lager Yeast

If fermenting warm we recommend using Fermentis SafLager W-34/70.

Fermentis SafLager W-34/70

Sensory testing performed by Fermentis on W-34/70 shows that it is a very robust yeast capable of providing a clean neutral flavour profile across a wide range of fermentation temperatures (12 - 20).  Click here to download the Fermentis iPhone app for more information.

The Details


24 L Batch

48 L Batch

Pre-boil Volume @ 100

30.25 L

56 L

Assumed Boil off rate per hour

3.5 L

4 L

Post Boil Kettle Volume @ 20

24 L

48 L

Post Boil Efficiency

85%

85%

Target Original Gravity

1.047

1.047

Target Final Gravity

1.009

1.009

ABV

5%

5%

Colour (SRM)

3.52

3.52

IBU Calculated

20.8

20.8

Packets of recommended yeast (cold fermentation) - Froth Krisp

2 or 1 + starter 4-6 or 1 + starter

Packets of recommended yeast (cold fermentation) - MJ Bavarian Lager

2

4-6

Packets of recommended yeast (cold fermentation) - SafLager W-34/70

2

4-6

Packets of recommended yeast (cold fermentation) - Lallemand Diamond Lager

 2

 4-6

Packets of recommended yeast ( warm fermentation) - SalLager W-34/70

 1

 2-3


This kit contains:

Detailed recipe and instructions.

Grain (milled or unmilled)

  • German Pilsner
  • Gladiator
  • Sour Grapes (depending on source water)

Hops

  • Warrior
  • Hallertau Mittlefruh

Brewing salts (if required)

Please select the source water you will be using to receive the correct salts. The target water profile is provided for brewers using another source water so that the correct mineral/acid additions can be calculated to achieve the target water profile and mash pH. Brewing salts and lactic acid can be purchased here.

Kettle Finings

  • Brewers Carageenan

Yeast Nutrient

  • Yeast Vit

     

    This kit is only put together when ordered. All hops are kept vacuumed sealed and refrigerated. Yeast is also kept refrigerated.

     

     

     

     

     

     

    Search